A refreshing Persian salad with diced tomato, Persian cucumbers, and onion, mixed with mint, lemon juice, olive oil, salt and pepper.
The classic walnut-pomegranate stew is a delicious, tangy, sweet mix of chicken, walnut, pomegranate, onion, carrots, and spices. Farzad's specialty. Served with Rice.
Tea + Sweets
No night is complete without a cup of hot Persian tea and the chef's secret homemade dessert.